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Online Class: Homemade Tuscan Gnocchi Meal! Cream Tuscan Gnocchi with Chicken & Homemade Bread!


Adult Programs / Adult Enrichment -
2024 Winter

Tess Georgakopoulos, Dish it Up Good

Gnocchi: Bite-sized tender soft pillows of pasta-ish goodness. Very versatile with the ability to take on the flavor of added goodness creating mouthwatering meals that will become favorites in your family’s dinner rotation. This may just sound too good to be true. Not only is this all true, but gnocchi are even simpler to make than other fresh pasta options! During this fun filled class, participants will learn how to create these little morsels of goodness, and then turn them into a scrumptious meal the instructor has created called Creamy Tuscan Gnocchi with Chicken, and make a wonderful loaf of fresh bread as well! Have some fun participating in this virtual Cook-Along class as we dive into the world of gnocchi Follow along step-by step, with our wonderful instructor as she guides you through the simple pleasure of creating these delicious tender bites of goodness. Then follow along and create a wonderful meal with them that will have your family asking for more! Although a gnocchi board can be used, it is not necessary. NO fancy equipment is required.

The registration fee for this online virtual class can include participants from the same household only. If children are participating, adult supervision is required. A virtual link and instructions will be sent prior to class. Participants will receive a list of ingredients in advance of the class to allow enough time for shopping and preparation. A PDF with the recipes will be shared, and as an added bonus, participants will be invited to a Facebook group where additional recipes are shared on a consistent basis!

No refunds will be given after the class ingredient lists have been emailed to participants. 

Tess Georgakopoulos

Tess Georgakopoulos, also known as “Chef Tess—Culinary Artist”, has been cooking and baking for well over 45 years since she was roughly 6 years old. Born into a Greek family, the art of cooking traditional meals using ones senses rather than recipes and measurements was passed on from one generation to the next. Her father was also a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with ones own hands and creativity was, and continues to be an expression of love in her home. As an accomplished cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily.

Tess is proficient and experienced in creating classes and curriculum for conventional cooking, baking, pressure-cooking, air frying, pizza making, Mediterranean Cooking, and meal preparation as well. A Culinary Artist indeed!

She has been teaching both in-person and on-line cooking classes through community education for a number of years having worked with over 30 public school districts in and around the Twin Cities, in many corners of Minnesota, in addition to school districts in Wisconsin, Missouri, and Arizona. Through her teaching, Tess has helped people of all skill levels increase their confidence and expand their skills in the kitchen reaching heights of their own personal creativity that they never new existed!

Always working towards expanding her culinary repertoire, Tess enjoys spending much of her free time in her test kitchen creating new recipes and reinventing traditional ones using traditional cooking methods and new cooking appliances such as, the Instant Pot® and Air Fryers too.

Tess has recently started writing her first cookbook, and her food blog is also in the works! Some of her creations can be seen on her Facebook page, “Dish it up Good”, https://www.facebook.com/dishitupgood/ or on her Instagram Feed.

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Gnocchi

  Tess Georgakopoulos


Online Class
Saturday, Apr 27
4:00 - 6:00 PM

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$ 33.00
Household